Science-based innovation for healthier future

How we work

At Danone, our approach to Research & Innovation is firmly centered on the needs of our consumers and patients. Guided by science and backed by rigorous research, we design superior products and solutions that support health and well-being at every stage of life. Our mission, "bringing health through food to as many people as possible," remains at the heart of everything we do.

A legacy of science and nutrition expertise

With over 100 years of legacy, our journey began with a belief that better health starts with better nutrition. Today, we continue to build on decades of scientific expertise in fermentation, nutrition, hydration, and health, allowing us to offer innovative products that not only taste great but also support sustainable, healthier lifestyles. From early life to healthy aging, we are committed to shaping the future of food through a science-based, consumer-centric approach.

A commitment to rigorous science

We believe in the power of science to improve health outcomes. Our products are grounded in evidence-based research, underpinned by clinical trials and scientific collaboration. We work with leading experts and institutions around the world to explore how nutrition, hydration, and behavior impact overall well-being. Whether it's through gut health research or understanding eating patterns through behavioral science, we aim to develop solutions that are scientifically sound and tailored to real-world needs.

Shaping the future with digital tools

As the world of health evolves, so do our methods. We invest in cutting-edge digital tools, designed to track and measure health impacts. From supporting infant growth and development to assessing the benefits of adult nutrition solutions, these tools help us refine our offerings based on robust scientific evidence.

Co-creation: listening, learning, innovating

Our innovation process is driven by listening to our consumers, patients, and healthcare professionals. By closely observing their needs, behaviors, and preferences, we co-create products that are not only nutritious but also enjoyable and accessible. This collaborative approach transforms scientific insights into tangible solutions, ensuring that our innovations resonate with the lives of those we aim to serve.

Partnerships for a healthier world

Our work doesn’t happen in isolation. We partner with public health authorities, academic institutions, NGOs, and other stakeholders to drive positive change in global nutrition. Through these collaborations, we aim to promote balanced diets, enhance education in nutrition, and make healthier choices more accessible worldwide.

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