
Discovery through digitalisation
March 27, 2018
In recent years, a growing body of evidence indicates that the microbiome plays a part, influencing...
Read MoreKeep up-to-date with the latest news and developments, such as recent innovations, publications, upcoming events and new content within our areas of research.
Follow us on to see our latest publications and news.
March 27, 2018
In recent years, a growing body of evidence indicates that the microbiome plays a part, influencing...
Read MoreMarch 26, 2018
Irene Fernandez Gonzalez, Head of Sensory & Behaviour Science Team in the Advanced Medical Nutrition division at Danone Research & Innovation will speak at the 16th Annual Food Innovate Summit on 17 April 2018. In her presentation...
Read MoreMarch 19, 2018
A new randomized controlled trial on providing protein to critically ill patients with a new very...
Read MoreMarch 16, 2018
Recently, Reuters published an article highlighting a new scientific publication of Twilhaar et al in collaboration with Danone Research & Innovation. Despite improvements in neonatal care, leading to better survival, preterm infants still have increased...
Read MoreMarch 16, 2018
Recently, A Dutch study group revealed the outcome of the INCA study. The investigators showed that 7 days of antibiotic treatment in the first week of life is associated with an increased...
Read MoreMarch 14, 2018
Danone Research & Innovation today inaugurated its new Precision Nutrition D-Lab at Biopolis Singapore. The lab will be a global hub of innovation, using advanced digital technology to...
Read MoreMarch 5, 2018
Results of the PLUS study presented at Nutrition and Growth Conference 2018 The use of a Protein Supplement in combination with fortified...
Read MoreFebruary 23, 2018
During this year’s Nutrition and Growth conference, which takes place in Paris, France, from March 1-3 2018, Nutricia will be present in many different ways. During the Plenary Session on Human Milk (Hall 1; Thursday, March...
Read MoreFebruary 22, 2018
HungerNdThirstFoundation and Danone Research & Innovation join forces Taste changes are common in patients with cancer, however research shows they are underestimated.1Comeau, Epstein & Migas, Published on 2001 Taste alterations can result in food aversion that in turn...
Read MoreJanuary 30, 2018
The Journal of Frailty & Aging published the article ‘Muscle Measures and Nutritional Status at Hospital Admission Predict Survival and Independent Living of Older Patients – the EMPOWER study. Older...
Read MoreJanuary 30, 2018
Bifidobacteria are among the first colonizers of the newborn gut in healthy breast fed infants. Bifidobacterium breve (next to B. longum and B....
Read MoreJanuary 3, 2018
The Journal of Nutrition recently published an article titled: Supplementing Breakfast with a Vitamin D and Leucine–Enriched Whey Protein Medical...
Read More