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May 8, 2024
The popularity of plant-based foods is on the rise, driven by their reduced environmental impact and potential health benefits, such as lowering the risk of chronic disease like type 2 diabetes. Did you know Danone also develops...
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May 6, 2024
The ESPGHAN, known as The European Society for Pediatric Gastroenterology Hepatology and Nutrition, is one of the most important...
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May 2, 2024
At Danone Global Research & Innovation, we are at the forefront of human milk research, continuously advancing our understanding of its intricate composition. Aligned with the World Health...
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April 29, 2024
How well do you know your immune system? Understanding how it operates can empower you to safeguard your body effectively. At Danone Research & Innovation, we’re committed to sharing our immunity expertise because we know the...
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April 26, 2024
In a nutshell At Danone Research & Innovation, our Immunity team is dedicated to unraveling the intricate relationship between nutrition and the immune system, through the direct and indirect modulation of the gut microbiota. The immune system has a front-line...
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March 15, 2024
The Dutch cabinet has allocated €200 million from the National Growth Fund to a public-private consortium that will research ‘microbiomes’ and their economically interesting applications. The subsidy from the Growth Fund, in addition to...
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October 2, 2023
Danone Research & Innovation celebrates the 10-year anniversary of the R&I centre in Utrecht, the Netherlands (NL), and a decade of excellence and looks forward to...
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July 19, 2023
The second edition of ‘The Biotics Family in Early Life’ is now available. The book examines the role of ‘dietary biotics’ in supporting the development...
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July 11, 2023
Human milk is considered the optimal nutrition for proper development during the first 3 years of a baby’s life, and...
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June 29, 2023
Looking to the future – exploring new frontiers in gut microbiome innovation You’ve completed your 10,000 steps for the day – but have...
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June 27, 2023
The important connection between nutrition and the microbiome is reflected by this year’s World Microbiome Day theme “Microbes & Food”. Research on the gut microbiome is...
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June 20, 2023
In the recent study “Global branches and local states of the human gut microbiome define associations with environmental and intrinsic factors” published in Nature Communications, researchers from Danone Research...
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